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Coon Brothers
Farm
Amenia, New York
“The focus on the farm has always been three things,
efficiency, making it enjoyable and profitable for the
employees and the partners involved. So, what do the
next 50 years hold for the Coon Brothers? Anything is
possible!”
~ David Coon
Since milking their first cow over fifty years ago, Coon
Brothers Farm has been a leader in environmental
stewardship. Garrison and Dirck Coon founded Coon
Brothers Farm, located on a hillside in Smithfield
Valley of Amenia, New York in the fall of 1953. Less
than ten years later, Garry teamed up with the local
Conservation District to find ways to reduce soil
erosion and Coon Brothers Farm has continued to practice
conservation methods every since. They received the
Conservation Farm of the Year Award from the Dutchess
County Soil and Water Conservation District in 1977 and
Dirck served as a director on the Conservation District
Board from 1979 to 1983. In 1985, the Coon Brothers
enrolled in the USDA’s Long Term Agreement, enabling
them to identify all highly erodible land and put a
conservation farming plan in place.
They have also made consistent strides in farming
innovation. In the 1980s they began the practice of TMR
or Total Mixed Rations, blending by machine a
combination of nutritionally-balanced forage and grains.
This dairy cattle nutrition program improves milk
production, the cow’s health, and her reproductive
performance.
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And since
1996, Coon Brothers has been one of the first
demonstration farms for the Governor’s
Agricultural Environmental Management (AEM)
program which encompasses the whole farm and
addresses its impact on water quality and other
natural resources. As a result of the program
and the Coon Brothers participation, Dutchess
County farmers are receiving help with waste
management, fencing of clean waters, and
rotational grazing.
In 2000, Coon Brothers Farm was awarded the New
York State Environmental Stewardship Award,
presented each year to a New York farm family
that best incorporates conservation practices
into their farm business.
In that same year, Garry passed away. Today,
David Coon, the son of Dirck and Pat, now runs
the farm along with his brother Peter. Peter and
his wife Alice have five children: Lisa, Teri,
Isaac, Laura and Amos. Lisa is an architect
working for Sloan Architecture. Teri has
graduated from college and is a practicing
veterinarian in Lancaster Pennsylvania. Laura is
in college and is living with Teri in
Pennsylvania. Amos is currently pursuing an
agricultural career in Queensbury, New York on a
dairy farm. Isaac is back on the farm working
full time and recently married to Amber. David
is married to Kim and they have two children,
Caitlyn and Andrew who both now work on the
farm, taking care of young stock and show
animals.
Coon Brothers Farm currently manages over 2,000
acres, most of which is cropped for alfalfa hay
to feed the cattle along with rye, corn and
soybeans for grain. Half of that land is
actively protected from development. They milk
more than 350 of their 600 herd of Holsteins and
Guernseys and ship almost 20,000 pounds of milk
daily.
Besides producing milk for Hudson Valley Fresh,
they often show their Guernseys at the Dutchess
County Fair in New York State and at the Eastern
States Exposition. Dirck and his wife Carol now
enjoy training, hunting and showing black and
tan coon hounds, and Dirck still finds time to
work on the farm. |
Awards and Notable
Mentions:
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First farm in the
county to focus on nutrient management
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Since 1963, Coon Brothers
Farm has made the Honor Roll list of the Dairy Herd
Improvement Association, Inc.
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First farm in the county to
receive the Conservation Farm of the Year Award from the
Dutchess County Soil and Water Conservation District in
1977
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Named the “Champion of
Conservation” by the Conservation Technology Information
Center in 2005
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Coon Brothers Farm is one of
the tour stops of the 2004 National Guernsey Convention
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Winner of the 2000 NYS
Environmental Stewardship Award
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47 South Hamilton
Street, Poughkeepsie, NY 12601 | Phone: (845) 264-2372
| Fax:(845) 483-9412 | Email:
info@hvfresh.com |
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